Every week, our farmers and artisans proudly set-up their local wares for HOU shoppers. From beekeepers, egg, dairy and meat producers to fishermen and farmers who process their own raw product into “value-added” items.  VENDOR LIST

Applications for those wishing to become vendors at the Market. We welcome the following types of items: Agricultural: From farmers who raise, cultivate and harvest their produce, herbs, flowers and nursery crops to sell at the Market.  Crafts: From people who craft with their own hands the products they offer for sale at the Market.  Prepared/Processed Food: From those who offer fresh food products they have processed themselves into products for sale.  BECOME A VENDOR

Volunteers play a key-role at the market working a wide range of tasks. Market Volunteers assist in running our information booth answering questions, providing education and resources, processing sales transactions, maintaining a clean market, as well as, some lifting and moving of equipment. Volunteers should be able and willing to work outdoors.

Eleanora’s Market runs every Saturday morning, rain or shine, year round. Therefore, volunteers must be able to work Saturdays. Volunteers should be able to dedicate at least one Saturday morning a month to helping out at the market.  VOLUNTEER

Mark your calendar every Saturday. Chef events and wine/beer events are always popular draws. Stop by to check out the latest trends and recipes.  THIS WEEK